As a part of the World Food Day Celebration, students of classes VI, VII and VIII organized a food festival on 10 October 2022, during the 4th and 5th periods in their respective classes. The delicacies included varieties of home made sweets, Payasam, fruit salads and also traditional food of India.

The aroma of traditional delicacies tickled the senses as a variety of home-cooked and healthy dishes were brought by the students who actively participated in the food fest .